How to Make Blue Cheese and Spinach Mini Meatloaves
Jan15

How to Make Blue Cheese and Spinach Mini Meatloaves

These tasty mini-meatloaves are made in a muffin tin, so there is no messy cutting involved. Try serving these delightful little entries with sweet potatoes or squash. Yields: Makes 6 Servings. Ingredients for blue cheese and spinach mini meatloaves: 1 ½ pounds of lean ground beef ¾ cup of crumbled blue cheese ½ cup of diced onion ½ cup of Italian bread crumbs ½ cup of fresh spinach, chopped 2 eggs 2 tablespoons of Worcestershire...

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